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Soursop (Sōshi) extract powder high-quality natural plant extract.

Mulberry branch extract powder is noted for its excellent anti-inflammatory and antioxidant properties, making it a high-function ingredient in health foods and herbal products.

Mulberry branches (scientific name: Morus alba) have been traditionally used in herbal medicine for their diuretic effects, pain relief, and blood pressure regulation. Our mulberry branch extract powder is made from carefully selected fresh mulberry branches, using a low-temperature extraction technique with water and alcohol to produce a powdered extract that contains high concentrations of active ingredients such as flavonoids, polyphenols, and triterpenes. In addition to its antioxidant properties, it is also expected to have anti-inflammatory effects and improve blood circulation, making it widely used as an ingredient in health foods, herbal formulations, and beauty-related products. Manufactured in a GMP-compliant facility, it has obtained ISO, HACCP, Kosher, and Halal certifications. Strict quality control and safety inspections are conducted, ensuring that it can be used with confidence.

  • Food/beverage functional materials
  • Pharmaceutical materials and carriers
  • Branch extract powder

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